| |
|
|
|
Our Menu
| Sardine Curry Puff (2pcs) |
6.00 |
| Pastries filled with sardines cooked with onions, capsicums and spices. Served with chutney. |
|
| Vegetarian Samosa (2pcs) |
6.00 |
| Triangular shaped light pastries filled with spiced potatoes and sautéed green peas. Served with chutney. |
|
| Vegetarian Pakoora (2pcs) |
5.50 |
| Fried crispy patties filled with spinach, potatoes and onions. Served with chutney. |
|
| Chicken 65 (5pcs) |
7.50 |
| A special South Indian trademark dish. A secret recipe for frying home-made chicken. |
|
| Lollipop Chicken (3pcs) |
6.00 |
| Another special lollipop-shaped deep-fried chicken. |
|
P.S. Upon request, other South Indian food can be made subject to availability.
Food such as Kotthu Parata, Pepper Chicken, Chillie Chicken, and Chettinad Chicken can be made upon request. Just ask our staff for more info.
Note :
Prices subject to changes without further notice.
All Prices include GST. |
| Plain Thosai |
6.50 |
| A traditional South Indian rice flour pancake. |
|
| Egg Thosai |
8.50 |
| A traditional South Indian rice flour pancake with egg. |
|
| Cheese Thosai |
8.50 |
| A traditional South Indian rice flour pancake with cheese. |
|
| Paper Thosai |
11.00 |
| A traditional South Indian crispy, paper-like rice flour pancake. |
|
| Masala Thosai |
8.50 |
| A traditional South Indian rice flour pancake stuffed with potatoes and vegetables. |
|
| Ghee Thosai |
8.50 |
| A traditional South Indian rice flour pancake with ghee and sugar. |
|
| Onion Utthappam |
8.50 |
| A thick version of the thosai with onions, capsicums and tomatoes. |
|
| Idly (3pcs) ***SPECIAL*** Only for Dinner on Saturdays and Sundays |
10.00 |
| Traditional steamed rice-flour cake served with sambar and chutney. |
|
| Plain Parata |
3.00 |
| A layered, whole meal South Indian bread made of plain flour, ghee, salt and sugar. The South Indian version of a Naan bread. |
|
| Egg Parata |
5.00 |
| A layered, whole meal South Indian bread made of plain flour, ghee, salt, sugar and egg. The South Indian version of a Naan bread. |
|
| Cheese Parata |
4.50 |
| A layered, whole meal South Indian bread made of plain flour, ghee, salt, sugar and cheese. The South Indian version of a Naan bread. (With Shredded cheese and sugar) |
|
| Garlic Parata |
4.50 |
| A layered, whole meal South Indian bread made of plain flour, ghee, salt, sugar and garlic. The South Indian version of a Naan bread. |
|
| Stuffed Chicken Parata (Murtabak) |
12.50 |
| A special parata stuffed with chicken, onions, eggs and capsicum. |
|
| Stuffed Lamb Parata (Murtabak) |
12.50 |
| A special parata stuffed with lamb, onions, eggs and capsicum. |
|
| Kotthu Parata |
13.50 |
| A special sliced and pan-fried parata with chicken and dry hot chillies. |
|
| Basmati Rice |
2.50 |
| Briyani Rice |
3.00 |
P.S. Upon request, other South Indian food can be made subject to availability.
Food such as Kotthu Parata, Pepper Chicken, Chillie Chicken, and Chettinad Chicken can be made upon request. Just ask our staff for more info.
Note :
Prices subject to changes without further notice.
All Prices include GST. |
| Chicken Briyani |
19.90 |
| Chicken and Basmati rice cooked together with briyani masala, ginger, garlic, onions, ghee, cashew-nuts, cardamom and spices. A real treat. |
|
| Lamb Briyani |
19.90 |
| Lamb and Basmati rice cooked together with briyani masala, ginger, garlic, onions, ghee, cashew-nuts, cardamom and spices. Another real treat. |
|
| Butter Chicken |
15.90 |
| Succulent boneless chicken pieces marinated in yogurt, cream and spices. A mild curry. |
|
| Madras Chicken |
15.90 |
| Tender pieces of chicken cooked with garlic, ginger and spices. A distinctive South Indian dish. A medium curry. |
|
| Chicken Vindaloo |
15.90 |
| Succulent chicken pieces cooked with spices, vinegar and hot chillies. A fiery hot curry. |
|
| Madras Lamb |
16.50 |
| Tender pieces of lamb cooked with garlic, ginger and spices. Another distinctive South Indian dish. A medium curry. |
|
| Lamb Korma |
16.50 |
| Tender pieces of lamb cooked with yogurt, cashew-nuts, cumin, white pepper and spices. A medium curry. |
|
| Beef Masala |
16.50 |
| Tender pieces of beef cooked with turmeric, cumin, chillies and home-made spices. A medium curry. |
|
| Beef Vindaloo |
16.50 |
| Succulent beef pieces cooked with spices, vinegar and hot chillies. A fiery curry. |
|
| Madras Fish Curry |
19.00 |
| Barramundi fillets cooked with tamarind, mustard seeds, curry leaves and tomatoes. A medium curry. |
|
| Prawns Masala |
19.50 |
| 8 pieces of shelled prawns cooked in a delicious masala sauce. |
|
P.S. Upon request, other South Indian food can be made subject to availability.
Food such as Kotthu Parata, Pepper Chicken, Chillie Chicken, and Chettinad Chicken can be made upon request. Just ask our staff for more info.
Note :
Prices subject to changes without further notice.
All Prices include GST. |
| Dhal |
10.50 |
| Yellow lentils (Toor and Moong dhall) cooked with onions and spices. |
|
| Mixed Vegetables |
10.50 |
| Seasonal vegetables stir-fried with onions, capsicum and tomatoes. |
|
| Aloo Jeera |
10.50 |
| Potatoes stir-fried with jeera and spices. |
|
| Eggplant |
10.50 |
| Eggplant stir-fried with tamarind, cumin, vegetables, vinegar and spices. |
|
| Channa Masala |
10.50 |
| Chick peas cooked in a delicious masala sauce. |
|
| Butter Panner |
10.50 |
| Ricotta cheese cooked in a rich tangy butter sauce. |
|
P.S. Upon request, other South Indian food can be made subject to availability.
Food such as Kotthu Parata, Pepper Chicken, Chillie Chicken, and Chettinad Chicken can be made upon request. Just ask our staff for more info.
Note :
Prices subject to changes without further notice.
All Prices include GST. |
| Chicken 65 (7pcs) |
10.00 |
| A special South Indian trademark dish. A secret recipe for frying home-made chicken. |
|
| Fried Fish (5pcs) |
12.00 |
| A special South Indian trademark dish. A secret recipe for frying home-made fish. |
|
| Indian Mee Goreng |
9.50 |
| Another 'South Indian-Singaporean-Malaysian' style cooked yellow noodles. (Fried Noodles) A filling dish of noodles, vegetables and eggs. |
|
| Indian Kuey Teow Goreng |
9.50 |
| Another 'South Indian-Singaporean-Malaysian' style cooked flat white noodles. A filling dish of noodles, vegetables and eggs. |
|
| Indian Mee Hoon Goreng |
9.50 |
| Another 'South Indian-Singaporean-Malaysian' style cooked white Singapore noodles. A filling dish of noodles, vegetables and eggs. |
|
| Indian Vegetarian Fried Rice |
8.00 |
| A 'South Indian-Singaporean-Malaysian' style fried rice. (Nasi Goreng) A filling dish of rice and vegetables. |
|
| Indian Fried Rice |
9.50 |
Another 'South Indian-Singaporean-Malaysian' style fried rice. (Nasi Goreng) A filling dish of rice, vegetables, prawns and eggs. **
** Add $1 for the addition of anchovies (dried small fish) |
|
P.S. Upon request, other South Indian food can be made subject to availability.
Food such as Kotthu Parata, Pepper Chicken, Chillie Chicken, and Chettinad Chicken can be made upon request. Just ask our staff for more info.
Note :
Prices subject to changes without further notice.
All Prices include GST. |
Lunch Special $10.00
11.30 A.M – 4.00 P.M
Choice of one curry served with rice and papadum
* ADD $2 .00 FOR ANOTHER ONE CHOICE
- Butter Chicken (mild)
- Madras Chicken (medium)
- Chicken Vindaloo (hot)
- Madras Lamb (medium)
- Lamb Korma (medium)
- Beef Masala (medium)
- Beef Vindaloo (hot)
Choice of two vegetarian dishes served with rice and papadum.
- Madras Dhal
- Mixed Vegetables
- Aloo Jeera
- Eggplant
- Channa Masala
|
| Plain Parata (Bread) |
2.50 |
| Egg Parata |
5.00 |
| Cheese Parata |
5.00 |
| Garlic Parata |
5.00 |
| * 2 pcs of Parata with 1 small serve |
10.00 |
| Plain Thosai |
6.50 |
| Masala Thosai |
8.50 |
| Egg Thosai |
8.50 |
| Cheese Thosai |
8.50 |
| Vegetable Pakoora |
2.50 |
| Vegetable Samosa |
2.50 |
Note :
Prices subject to changes without further notice.
All Prices include GST. |
| Jacobs Creek Chardonnay Pinot |
20.00 |
|
| Yellowglen Vintage PNC |
28.00 |
8.50 |
| Five Judges Sparkling |
14.00 |
5.00 |
| Andrew Garret Sparkling Burgundy |
22.00 |
6.00 |
| Grant Burge PNC NV |
45.00 |
|
| Bleasdale Sparkling Shiraz |
32.00 |
9.00 |
| Giesen Sauvignon Blanc |
30.00 |
|
| Kim Crawford Sauvignon Blanc |
32.00 |
|
| Five Judges Sauvignon Blanc |
14.00 |
5.00 |
| Wicks Estate Sauvignon Blanc |
26.00 |
|
| Jacobs Creek Riesling |
16.00 |
5.50 |
| Pewsey Vale Riesling |
30.00 |
|
| Chapel Hill Unwooded Chardonnay |
28.00 |
8.50 |
| Houghton White Classic |
21.00 |
6.00 |
| Brown Brother Spat Lexia |
22.00 |
6.00 |
| Babich Sauvignon Blanc |
30.00 |
8.50 |
| Hardy's RR Rose |
14.00 |
5.00 |
| Eaglehawk Rose |
16.00 |
6.00 |
| D'arenberg Footbolt Shiraz |
29.00 |
|
| Five Judges Cab Merlot |
14.00 |
5.00 |
| Fox Creek Shadows Run Red |
22.00 |
|
| Penfolds Hyland Cab Sav |
30.00 |
|
| Wirra Wirra Church Block |
34.00 |
9.00 |
| Penfolds Rawsons Cab Sav |
18.00 |
6.00 |
| Wicks Estate Shiraz |
29.00 |
|
| Wirra Wirra Mrs Wigley Rose |
26.00 |
8.00 |
| Yalumba Y Shiraz |
20.00 |
6.00 |
| Grant Burge Hillcott |
30.00 |
|
Note :
Prices subject to changes without further notice.
All Prices include GST. |
| Hahn Light, Hahn Super Dry, Coopers Pale Ale, Cascade Light |
6.00 |
| Tooheys Extra Dry, Coopers Ale, Victoria Bitter |
6.50 |
| James Boags Premium, Heineken, Becks, Kingfisher |
7.50 |
| Corona |
8.50 |
| Baileys, Tia Maria, Acropolis Ouzo, Saint Agnes |
5.00 |
| Jim Beam, Smirnoff Vodka, Gordons Gin, Kahlua, Southern Comfort |
5.50 |
| Bacardi, Frangelico, Bundaberg Rum, St. Agexs |
5.50 |
| Johnnie Walker Red, Jack Daniels, Galliano |
6.00 |
| Galliano Sambucca, Jose Cuervo Especial |
6.50 |
| Bombay Sapphire |
7.00 |
| Johnnie Walker Black, Drambui |
8.00 |
| **Mixer |
1.00 |
| Coke, Coke Zero, Diet Coke, Sprite, Lift, Fanta (330ml) |
3.50 |
| Coke, Coke Zero, Diet Coke, Sprite, Lift, Fanta (250ml) |
3.00 |
| Orange, Apple, Pineapple, Tomato (330ml) |
3.50 |
| Lemon, Lime & Bitters |
3.50 |
| Mineral Water (600ml) |
3.50 |
| Spring Water (500ml) |
3.50 |
| Spring Water (250ml) |
3.00 |
Note :
Prices subject to changes without further notice.
All Prices include GST. |
| Mango Chutney |
2.00 |
| Mint Chutney |
2.00 |
| Mixed Pickles |
2.00 |
| Cucumber and Yogurt Raita |
2.50 |
| Kachumber Salad |
4.50 |
| Fresh Garden Salad |
4.50 |
| Special Banana Leaf Salad |
5.00 |
| Mango Lassi |
3.50 |
| Masala Tea |
3.50 |
| Nescafe |
3.50 |
| Lipton Tea |
3.50 |
P.S. Upon request, other South Indian food can be made subject to availability.
Food such as Kotthu Parata, Pepper Chicken, Chillie Chicken, and Chettinad Chicken can be made upon request. Just ask our staff for more info.
Note :
Prices subject to changes without further notice.
All Prices include GST. |
| Gulab Jamun(2pcs) |
5.00 |
| Fried dumplings in heavy syrup |
|
| Carrot Halwa |
5.50 |
| Grated carrot, milk and sugar mixed together in a splendid dessert. |
|
| Kulfi |
5.00 |
| A traditional Indian ice-cream |
|
P.S. Upon request, other South Indian food can be made subject to availability.
Food such as Kotthu Parata, Pepper Chicken, Chillie Chicken, and Chettinad Chicken can be made upon request. Just ask our staff for more info.
Note :
Prices subject to changes without further notice.
All Prices include GST. |
|
|
| |
|
|
